Herbs and spices, like basil, cilantro, and turmeric, enhance dishes with flavor and aroma. They are crucial in global cuisines and offer health benefits. Commonly used in cooking and traditional medicine, they elevate meals and promote well-being.
Cumin Seeds which are also known as Suduru among Sri Lankans is a whole seed that belongs to the parsley family. Resembling a caraway seed, cumin seeds are contained within a fruit which is dried well before it’s used in various cultures for their culinary delights as well as traditional medicine. Lakpura Cumin Seeds are harvested by hand and processed and packed under hygienic conditions to offer you a well rounded product that makes your food delicious with motile health benefits.
Promising a unique taste and aroma when added to your cooking, cumin seeds are packed with plant compounds that function as antioxidants which in return fight against free radicals that damage our healthy cells. It also reduces inflammation, and the risk of chronic diseases such as unhealthy blood glucose levels, heart ailments and obesity. Cumin also has the potential to promote digestion, treat hemorrhoids and also aids in weight loss. Cumin seeds contain powerful anti-inflammatory, anti fungal and anti bacterial properties help relieve colds and phlegm while boosting your immunity.
